{"id":106,"date":"2011-07-10T23:51:24","date_gmt":"2011-07-11T06:51:24","guid":{"rendered":"http:\/\/www.ryotakahashi.com\/blog\/?p=106"},"modified":"2011-07-10T23:51:24","modified_gmt":"2011-07-11T06:51:24","slug":"fruit-punch","status":"publish","type":"post","link":"http:\/\/www.ryotakahashi.com\/blog\/archives\/106","title":{"rendered":"Fruit Punch"},"content":{"rendered":"<p>You may have noticed (but probably not) that when I made tart #3 in my <a href=\"http:\/\/www.ryotakahashi.com\/blog\/archives\/101\">triple tart weekend<\/a>, I appeared to have cut up far more fruit than what ended up on the tart in the end. It was mostly because I wanted to cut up all the fruit I had left, but I also wanted to try making fruit punch.<\/p>\n<p>You see, I always loved fruit punch when I was growing up. The artificial kind, with that bright, red color that couldn&#8217;t possibly have come from nature, except maybe from beets, or some really bright strawberries or something. I would try ordering it at restaurants whenever my family went out to eat. I suspect most of it was actually just Hawaiian Punch. Apparently, Hawaiian Punch was originally made from apple, apricot, guava, orange, papaya, passion fruit, and pineapple flavors. But it&#8217;s actually only 5% juice. Disappointing.<\/p>\n<p>So anyway, I had this plate of fruit left over from the tarts.<\/p>\n<p><a href=\"http:\/\/www.flickr.com\/photos\/evillemur\/5914286045\/\" title=\"IMG_5001 by evillemur, on Flickr\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm7.static.flickr.com\/6007\/5914286045_8a8e2f1f44.jpg\" width=\"500\" height=\"375\" alt=\"IMG_5001\"><\/a><\/p>\n<p>That&#8217;s blueberries, white peaches, black plums, mangoes, kiwi, oranges, and strawberries. Not quite the same seven fruits that went into Hawaiian Punch. But where was I going to get guava and passion fruit without paying a fortune for it? Anyway, I threw about half of it into the blender.<\/p>\n<p><a href=\"http:\/\/www.flickr.com\/photos\/evillemur\/5914846452\/\" title=\"IMG_5002 by evillemur, on Flickr\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm7.static.flickr.com\/6044\/5914846452_2cc4fe818c.jpg\" width=\"375\" height=\"500\" alt=\"IMG_5002\"><\/a><\/p>\n<p>Now will it blend into juice? Or will the blender choke? I didn&#8217;t pay that much money for this blender, so I didn&#8217;t have that much faith.<\/p>\n<p><a href=\"http:\/\/www.flickr.com\/photos\/evillemur\/5914286297\/\" title=\"IMG_5003 by evillemur, on Flickr\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm7.static.flickr.com\/6016\/5914286297_dae1600639.jpg\" width=\"500\" height=\"375\" alt=\"IMG_5003\"><\/a><\/p>\n<p>But surprisingly, it did blend! Sure, there&#8217;s some bits of blueberries in there, but I didn&#8217;t expect it to be able to make it completely smooth.<\/p>\n<p><a href=\"http:\/\/www.flickr.com\/photos\/evillemur\/5914286413\/\" title=\"IMG_5004 by evillemur, on Flickr\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm6.static.flickr.com\/5038\/5914286413_100042ef1c.jpg\" width=\"375\" height=\"500\" alt=\"IMG_5004\"><\/a><\/p>\n<p>It turned out quite a bit thicker than Hawaiian Punch, but I didn&#8217;t add any water like they do. It probably also helps that they use fruit juice, whereas I only used fruit puree. It was actually sweet enough, despite having no added sugar. Not all that easy to drink because of how thick it was, but it was refreshing!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>You may have noticed (but probably not) that when I made tart #3 in my triple tart weekend, I appeared to have cut up far more fruit than what ended up on the tart in the end. It was mostly &hellip; <a href=\"http:\/\/www.ryotakahashi.com\/blog\/archives\/106\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[38,186,53,22,37,184,185,21],"class_list":["post-106","post","type-post","status-publish","format-standard","hentry","category-mixology","tag-blueberries","tag-fruit-punch","tag-kiwis","tag-mangoes","tag-oranges","tag-peaches","tag-plums","tag-strawberries"],"_links":{"self":[{"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/posts\/106","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/comments?post=106"}],"version-history":[{"count":0,"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/posts\/106\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/media?parent=106"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/categories?post=106"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/tags?post=106"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}