{"id":112,"date":"2011-07-16T14:31:17","date_gmt":"2011-07-16T21:31:17","guid":{"rendered":"http:\/\/www.ryotakahashi.com\/blog\/?p=112"},"modified":"2011-07-16T14:31:17","modified_gmt":"2011-07-16T21:31:17","slug":"flights-of-fancy","status":"publish","type":"post","link":"http:\/\/www.ryotakahashi.com\/blog\/archives\/112","title":{"rendered":"Flights of Fancy"},"content":{"rendered":"<p>I made some flight-themed cocktails this week, after seeing a picture of an Aviation cocktail on Flickr. So really, the only thing these three cocktails have in common is that their names share a common theme.<\/p>\n<p>So first, the Kamikaze.<\/p>\n<p><a href=\"http:\/\/www.flickr.com\/photos\/evillemur\/5943702763\/\" title=\"IMG_5070 by evillemur, on Flickr\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm7.static.flickr.com\/6028\/5943702763_118ab2fb69.jpg\" width=\"375\" height=\"500\" alt=\"IMG_5070\"><\/a><\/p>\n<p><strong>Kamikaze<\/strong><br \/>\n1 oz vodka<br \/>\n1 oz triple sec<br \/>\n1 oz lime juice<br \/>\nlime slice<\/p>\n<p>I usually think of having a shot when I hear &#8220;Kamikaze,&#8221; but it turns out that it&#8217;s a proper cocktail. The <a href=\"http:\/\/www.iba-world.com\/english\/cocktails\/kamikaze.php\">IBA standard<\/a> says that it should be lemon juice, but most recipes on the web seemed to say lime juice, so I went with lime juice. I really liked this drink. The sweet triple sec combined with the acidic lime juice went really well together, so it was very refreshing, while at the same time being pretty strong.<\/p>\n<p>Next I tried the Aviation, the cocktail I saw on Flickr. I had to pick up two new liqueurs, though&#8230;<\/p>\n<p><a href=\"http:\/\/www.flickr.com\/photos\/evillemur\/5943703271\/\" title=\"IMG_5080 by evillemur, on Flickr\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm7.static.flickr.com\/6013\/5943703271_c57b6fb83f.jpg\" width=\"375\" height=\"500\" alt=\"IMG_5080\"><\/a><\/p>\n<p><strong>Aviation<\/strong><br \/>\n2 oz gin<br \/>\n0.5 oz lemon juice<br \/>\n0.5 oz maraschino liqueur<br \/>\n0.25 oz cr\u00c3\u00a8me de violette<br \/>\nmaraschino cherry<\/p>\n<p>The taste of gin was pretty strong, as you might expect from a drink that&#8217;s over half gin. The Aviation cocktail itself wasn&#8217;t all that sweet, and I think some more sweetness would&#8217;ve gone better with the cherry flavor from the maraschino and floral flavor from the cr\u00c3\u00a8me de violette. Not bad, though, especially for a gin drink. I&#8217;ll try using the cr\u00c3\u00a8me de violette in some other drinks, since it has a pretty purple color.<\/p>\n<p>For the third cocktail, I tried making a B-52, which is usually served in a shot glass. I made it in a cocktail glass, though.<\/p>\n<p><a href=\"http:\/\/www.flickr.com\/photos\/evillemur\/5943703703\/\" title=\"IMG_5090 by evillemur, on Flickr\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm7.static.flickr.com\/6021\/5943703703_81f6a79b0d.jpg\" width=\"375\" height=\"500\" alt=\"IMG_5090\"><\/a><br \/>\n<a href=\"http:\/\/www.flickr.com\/photos\/evillemur\/5943704077\/\" title=\"IMG_5091 by evillemur, on Flickr\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm7.static.flickr.com\/6141\/5943704077_38dc92a7d9.jpg\" width=\"500\" height=\"375\" alt=\"IMG_5091\"><\/a><\/p>\n<p><strong>B-52<\/strong><br \/>\n1 oz Kahlua<br \/>\n1 oz Baileys Irish Cream<br \/>\n1 oz Grand Marnier<\/p>\n<p>I think this cocktail is more about the looks than the taste. It was pretty sweet and creamy, while at the same time having a burning sensation. Not really my favorite combination, with the creaminess and the coffee taste mixed with an orange flavor. Maybe two out of three would be OK, but all three together was kind of odd. That&#8217;s probably why it&#8217;s a shot, so that you just get it over with quickly instead of sipping these three things together.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I made some flight-themed cocktails this week, after seeing a picture of an Aviation cocktail on Flickr. So really, the only thing these three cocktails have in common is that their names share a common theme. So first, the Kamikaze. &hellip; <a href=\"http:\/\/www.ryotakahashi.com\/blog\/archives\/112\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[195,199,198,24,197,76,56,194,196,78,101,77],"class_list":["post-112","post","type-post","status-publish","format-standard","hentry","category-mixology","tag-aviation","tag-b-52","tag-baileys-irish-cream","tag-cocktails","tag-creme-de-violette","tag-grand-marnier","tag-kahlua","tag-kamikaze","tag-maraschino","tag-maraschino-cherries","tag-triple-sec","tag-vodka"],"_links":{"self":[{"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/posts\/112","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/comments?post=112"}],"version-history":[{"count":0,"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/posts\/112\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/media?parent=112"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/categories?post=112"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.ryotakahashi.com\/blog\/wp-json\/wp\/v2\/tags?post=112"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}